All News
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In a mixture of lighthearted personal anecdotes and thought-provoking comments on today’s society, acclaimed poet Nikki Giovanni spoke about the importance of racial pride and civil rights activism during her public reading in the Chapel on March 6.
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Massachusetts Governor Charlie Baker will deliver the Commencement address and receive an honorary degree on Sunday, May 21, at 10:30 a.m., in the Margaret Bundy Scott Field House.
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A peer-reviewed essay by Visiting Assistant Professor of Comparative Literature Nhora Lucía Serrano was recently published in the interdisciplinary volume Playthings in Early Modernity: Party Games, Word Games, Mind Games.
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Hamilton College received an at-large bid to compete in the NCAA Division III Men's Hockey Championship. The Continentals will take on Oswego State on Saturday, March 11, at the Utica Aud. This is the Continentals' first trip to the NCAA men's hockey championship.
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Professors Erol Balkan and John Bartle and Britt Hysell, director of the English for Speakers of Other Languages Program, presented “Refugees Welcome Here" at a conference at Vassar College on Feb. 25.
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Praised by The Wall Street Journal, the Natural History Magazine and the Library Journal, among others, “Continental Divide – a History of American Mountaineering,” has been released by W.W. Norton in paperback. A National Outdoor Book Award honorable mention recipient, the book, written by Professor of History Maurice Isserman, has been excerpted in publications including The Alpinist and The Oregonian.
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When ESPN’s 30 for 30 O.J.: Made in America, was announced at this week’s Academy Awards ceremony as the winner in the best documentary category, alumna Deirdre Fenton ’04, was one of its producers receiving an Oscar.
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“Hamilton has a small-base network of alumni who love to give back.” That was the message from Adrienne Conzelman ’92, a panelist on the Career Center’s latest “What I Did With My Major” session.
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“I’d rather die than suffer another day as one of the obedient, silent ones,” said award-winning poet and writer Jimmy Santiago Baca during his public reading in the Chapel on March 1.
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Hamilton’s Program in New York City visited the Museum of Food and Drink (MOFAD) in Williamsburg. MOFAD’s current exhibit, “Chow: Making the Chinese American Restaurant,” dovetails neatly with the NYC program’s food-focused curriculum, which emphasizes the impact of immigration on the development of American cuisine.
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