News at Hamilton
Hamilton is steeped in stories that history alone cannot explain. From a trio of floating sisters to a mystery mummy to spectral professors who never left campus, these ghostly tales linger like unanswered questions, suggesting that College Hill holds more secrets than it chooses to share.
Innovation Center Reaches Major Construction Milestone
The final beam of Hamilton’s future Innovation Center has been lifted into place, marking a significant step forward in the construction of the College’s soon-to-be newest academic facility.
Four Questions for Our New Dean of Spiritual Life
Colleen Hallagan Preuninger ’06 has returned to College Hill for her first semester as Hamilton’s inaugural dean of spiritual and religious life. We asked her to share some initial thoughts about her new role and what she’s heard already from students.
Williams ’26 Designs Efficient Delivery Routes for Food Bank of CNY
With 26 locations needing a different number of food pallets each day — and 10 trucks each with their own capacity limits — designing an efficient route had been an arduous task for the Food Bank of Central New York (FBCNY). This summer, “Hugh” Williams ’26 created an algorithm that can determine each day’s optimal route within seconds.
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Communications and Marketing office student writer Dehler Ingham ’27 is a literature and government concentrator, but he has found plenty of reasons to visit and enjoy the Wellin Museum. Here are five of them.
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The final beam of Hamilton’s future Innovation Center has been lifted into place, marking a significant step forward in the construction of the College’s soon-to-be newest academic facility.
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Professor of History Ty Seidule has spoken to national and local media outlets about issues of historical misrepresentations and racial discrimination throughout the year. He has challenged many audiences to consider our nation’s values as represented by whom, as a country, we honor.
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Fresh off his second term in the White House as U.S. secretary of agriculture, Tom Vilsack ’72 has joined the World Food Prize Foundation as CEO. The organization is devoted to driving transformative change in food security and sustainable agriculture.
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Hamilton is steeped in stories that history alone cannot explain. From a trio of floating sisters to a mystery mummy to spectral professors who never left campus, these ghostly tales linger like unanswered questions, suggesting that College Hill holds more secrets than it chooses to share.
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